recipe: my grandmother’s home made Vanilla ice cream (without an ice cream maker)

recipe:  my grandmother’s home made Vanilla ice cream (without an ice cream maker)

My grandmother’s vanilla ice cream

I still remember the noise made by my grandmother’s shaking cream in a Tupperware: You know it by its sound when the ice cream is ready, the noise is much duller …She said to me.

Today is even easier with a good mixer!

Ingredients for 1 ice cream to serve 8 people:

  • 50 cl whole cream
  • 6 c. white sugar
  • 1 packet of vanilla sugar
  • 1/2 vanilla pod
  • 2 egg yolks and 2 separate whites

Whip the cream until thickened Add the sugars and vanilla Add the 2 egg yolks Mix with a maryse Put in the 2 egg whites and add them to the mixture

Pour into a mold.
Add decorative meringues.
Place in the freezer for 1 night remove and wait for about 15/20 minutes before eating.

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